For the baby shower I recently had the honor of co-hosting, we wanted to come up with several vegetarian choices on the buffet. The mama-to-be is a vegetarian, and since this was her special day, we wanted to make sure she had lots of yummy treats to indulge in! I have always loved this stuffed mushroom recipe, but it wasn’t meat free, so I made a few changes and the results were absolutely delish!
These stuffed shrooms are gluten free and vegetarian. And for those mayonnaise haters out there, they also contain NO mayo! I can’t relate. How can you hate mayonnaise? So creamy. Anyway, the mushrooms are a crowd favorite, and would be a great finger food for the upcoming Super Bowl!