Just in time for St. Patrick’s Day, a recipe with Irish roots! Directions:In a large skillet, add the ground beef and onion, cook until meat is brown and onion is translucent, then drain any remaining fat. Add seasoning salt, parsley,…
Category: recipes
Don’t you just love it when bloggers claim that something is the BEST or the GREATEST or that you CAN’T live without it!?!?! Well, I’m not lying when I say these are literally the BEST cinnamon rolls ever! Remember Cinnabon? …
Ten Apples Up on Top! Have you read that book? It’s by Dr Seuss and my son has been requesting it before bed a lot lately. Not sure if he’s choosing it because we have been eating a LOT of…
It’s apple season! Incase you haven’t already noticed. Apples are abundant everywhere, which also makes them delicious and cheap! We have made the rounds, frequenting several of the local apple orchards around town, picking up apples at each one. They…
Do you have garden veggies coming out of your ears? I usually have such a brown thumb, but this year, something flipped (a pure stroke of good luck) and my garden really flourished! It was so much fun to watch…
