I love Asian food, but we don’t eat it often because it always makes me SO thirsty! Restaurants in general use way too much sodium. I love when I am able to make something at home that resembles what I…
Category: main course
Hey friends! Most of y’all know I’m smack in the middle of my 2nd Whole 30, so it may seem a little odd that I’m sharing a recipe for a meal I can’t even eat right now. But I have…
Just in time for St. Patrick’s Day, a recipe with Irish roots! Directions:In a large skillet, add the ground beef and onion, cook until meat is brown and onion is translucent, then drain any remaining fat. Add seasoning salt, parsley,…
Bacon is so good. So, so good. It’s such a treat and makes any meal even that much more delicious! During my Whole 30 journey, I was really struggling with meal planning before I was introduced to Whole 30 compliant…
Lettuce wraps are kind of a staple dinner item around this house. They are easy, quick, and everyone eats them. My sons prefer to wrap their goods in a tortilla vs lettuce, but hey…whatever works! As long as they are…
